Grand Boulevard Cafe
About This Spot
Step into Grand Boulevard Cafe, and you immediately sense a warm, unpretentious charm that lingers in the air. Nestled in the heart of Joondalup, this cozy spot has the comforting pace of a familiar neighborhood hub where mornings unfold gently and the clink of coffee cups accompanies quiet conversation. The modest, well-worn furnishings invite you to settle in without fuss, allowing the focus to rest on the simple pleasures of hearty food and kind company.
The mood here is quietly cheerful—a place where locals and visitors alike come together over thoughtfully prepared fare deeply rooted in Scottish tradition. The aroma of freshly brewed coffee mingles with the savory sizzle from the kitchen, hinting at breakfast plates that feel like a little return home, no matter where you’re from. Whether it’s the rich, spiced fullness of black pudding or the crispy comfort of tattie scones, each bite carries a sense of authenticity, crafted with care and real ingredients sourced from Scotland itself. This is a café where the menu tells a story—one that honors heritage without pretense.
Across the room, the staff’s warmth adds a human touch that lifts the ambiance from ordinary to heartfelt. It’s clear why people come back time and again, drawn not just by the flavors but by the feeling of being looked after—whether that’s accommodating dietary needs or sharing a recommendation with genuine enthusiasm. Grand Boulevard Cafe quietly holds space for those seeking a slice of tradition and a moment of respite amid their day.
What’s Available Here
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Outdoor seating
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On-site services
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Takeaway
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Dine-in
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Delivery
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Great coffee
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Breakfast
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Lunch
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Solo dining
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Good for working on laptop
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Wheelchair-accessible car park
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Wheelchair-accessible entrance
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Wheelchair-accessible seating
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Coffee
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Quick bite
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Breakfast
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Brunch
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Lunch
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Dessert
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Seating
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Casual
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Trendy
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Groups
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Tourists
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Accepts reservations
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Credit cards
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Debit cards
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NFC mobile payments
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Good for kids
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Free of charge street parking
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Free parking lot
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Paid parking lot
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Paid street parking
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Parking
Location & Hours
| Monday | Closed | |
| Tuesday | Closed | |
| Wednesday | Closed | |
| Thursday | Closed | |
| Friday | Closed | |
|---|---|---|
| Saturday | Closed | |
| Sunday | Closed |
Scott Kynoch 14 Dec 2025
Been going here for years and the food is always great, staff nice and just a slice of back home downunder.
Maggie Payne 28 Nov 2025
We had an unreal Full English breaky, Full Irish Roll and some extra Tatties here. They catered for our food allergy need effortlessly. The flavours of their black and white puddings were like nothing I've ever had before- spiced and seasoned to perfection. Their humble furniture could use a good scrub, but the food is what has people coming back there time and time again. I wish I took a picture of the meals to add to this review but that'll be at the next visit. I'll be back.
Paul Hopkins 16 Nov 2025
Have been trying to get here for over 10 years! After it comes up on Facebook. The problem was I live in Sydney! I have been to Perth twice since the post, but I never had the chance to do it! This trip it was a priority. And let me tell you, i was not disappointed with the food, I have had this food in Scotland, and it's on par if not better. Do yourself a favour and stop and have a meal. And the sides shortbread tablet pies and others are a must
Arianna Medici 11 Nov 2025
Lovely café place bonus was the lovely people running this establishment warm and friendly. The nicest Scottish shortbread I have had since Glasgow bigger bonus is the sell a range of meat's black pudding and haggis definitely returning to get some. Coffee was lovely .
Emma Coombes 11 Nov 2025
As a pom I’ve really missed the traditional greasy spoon breakfast and this place does it proud! Absolutely fantastic breakfasts, delicious pots of tea and omg the battenberg. Love love love this place.
M C 22 Sep 2025
Had the haggis, bean, and cheese toastie as take away on a short lunch break. Freshly made and absolutely delicious. I can’t wait to try some of the other menu items when I have time for a sit down meal.
Jodie Bellinger 17 Sep 2025
Can’t fault the full English breakfast at all! Also added fried bread which is easily the best I’ve had! Exactly the same as what we get back in London